Tulsi (Holy Basil) and Moringa (Moringa oleifera) are two of the most unique herbs to come out of India. Tulsi is well known in the west for its adaptogenic benefits and uses in soothing stress. However, Moringa is just starting to gain momentum here for its incredible nutritional value.
Moringa leaf contains a properly sequenced, full chain of amino acids, which is how nature intended us to consume them and thus are very easily assimilated. It is also very high in vitamins and minerals. These nutritional benefits are all available when the leaves are consumed in their whole form as a loose powder that can be added to smoothies, or soups, or even sprinkled over salads or a stir-fry. It can also be taken as a supplement in capsule form.
Tulsi's adaptogenic benefits and high antioxidant activity coupled with Moringa's benefits make one powerhouse of an herbal infusion! Drinking a cup of Tulsi Moringa in the morning instead of coffee or caffeinated teas provides a stimulant-free energy source to carry you through your day while at the same time protecting your cells from damaging free-radicals, and increasing vitality and long-term health. We can all drink to that!
Tulsi - A Legacy of Good Health
- Reduces Stress
- Aids Digestion
- Supports the Immune System
- Anti Aging
- Abundant in Antioxidants
- Balances Metabolism
- Builds Stamina
- Balances Energy Levels
- Powerful Adaptogen
- Uplifts Mood
Ingredients: organic moringa leaf, lemongrass, Rama Tulsi, Krishna Tulsi, Vana Tulsi